Quinta de Cabriz Brandy
The vineyards are located between 400 and 700 meters of altitude, in plateaus with schistose and granitic soils that are somewhat superficial and where pinewoods are plentiful. This soil produces full bodied wines with an enhanced ability to age in the bottle. The continental climate present in the Dão region is composed of very cold and rainy winters and very warm and dry summers.
Fresh pomace distillation gently pressed white grapes.
Characteristic flavor of the distillation of good quality grape pomace. Alcoholic, fruity and finishes with good harmony.
Store and serve advices
Indetermined longevity . Drink at 16ºC.
After meals moments with coffe, or not, dried fruits and pure chocolate.
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